BRC Insights | Sumble

What is BRC?

I am sorry, but "BRC" is a highly ambiguous abbreviation and could stand for multiple things. It would be best if you could provide additional information on what the 'BRC' mentioned refers to, e.g., in which context this abbreviation is used, so that I can provide an accurate response.

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What other technologies are related to BRC?

BRC Competitor Technologies

SQF

Safe Quality Food (SQF) is a GFSI-recognized food safety certification standard that competes with BRC for food safety certification. Companies often choose between SQF and BRC based on customer requirements and perceived benefits.

mentioned alongside BRC in 15% (431) of relevant job posts

IFS

International Featured Standards (IFS) is another GFSI-recognized food safety certification standard and a direct competitor to BRC. Like SQF, companies often select either IFS or BRC.

mentioned alongside BRC in 6% (932) of relevant job posts

FSSC 22000

FSSC 22000 is a GFSI-recognized food safety certification scheme. It is another standard that companies may choose instead of BRC.

mentioned alongside BRC in 14% (304) of relevant job posts

FSSC22000

FSSC 22000 is a GFSI-recognized food safety certification scheme. It is another standard that companies may choose instead of BRC.

mentioned alongside BRC in 19% (128) of relevant job posts

FSSC

FSSC 22000 is a GFSI-recognized food safety certification scheme. It is another standard that companies may choose instead of BRC.

mentioned alongside BRC in 20% (92) of relevant job posts

BRC Complementary Technologies

HACCP

Hazard Analysis and Critical Control Points (HACCP) is a systematic preventive approach to food safety. While BRC is a standard, HACCP principles are foundational to food safety management systems and are often incorporated into BRC certified facilities.

mentioned alongside BRC in 9% (1.7k) of relevant job posts

ISO 22000

ISO 22000 is an international standard for food safety management systems. FSSC 22000 is based on ISO 22000, therefore understanding ISO 22000 can complement BRC knowledge.

mentioned alongside BRC in 13% (250) of relevant job posts

GMP

Good Manufacturing Practices (GMPs) are the basic operational and environmental conditions necessary to produce safe food. BRC standards will require adherance to GMPs.

mentioned alongside BRC in 3% (447) of relevant job posts