ultrafiltration/diafiltration
What is ultrafiltration/diafiltration?
Ultrafiltration (UF) is a type of membrane filtration which uses pressure to force liquid through a semipermeable membrane. Diafiltration (DF), often used in conjunction with UF, involves adding water or buffer solution to the retentate to further wash smaller molecules through the membrane, purifying or fractionating the retained larger molecules. These techniques are commonly used in the food and beverage industry, biotechnology, pharmaceuticals, and water treatment for concentration, purification, and separation processes.
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